Hugos

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Hugos

Emmalee Schraeder, Editor

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Just recently My family, friends and I went to one of the best restaurants in Houston. Hugos has been in many magazines and articles recently. MSN has said, “Hugo’s opened in 2002 in a restored Latin-inspired building designed by Joseph Finger (also responsible for the art deco-style City Hall) and launched into a diverse regional approach to Mexican food. Chef Hugo Ortega, a finalist for the 2013 James Beard Award for Best Chef: Southwest, cooks food that’s elegant, inventive, and inspiring.” Mexican food is honesty my favorite type of food everrrrrr!!!!!!! Everything we ate was so delicious!!!!! We were given the opportunity to choose from carnitas de pato, taquitos, carne asada, barabaco, and so much more. My favorite items were the taquitos de poo, carne asada, and the churros rellenos cone dulce de leche. I recommend this pace 100% it isn’t your average mexican restaurant but it is sooooo good!

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